For as long as I can remember it has been my dream to live on acreage and have our own sustainable farm. Finally we are doing it, and although our acreage is only the grand total of two, we are surrounded by farms in North East Victoria, and it is as good a place as any to start living those dreams.

Although greatly inspired by Matthew Evans in the first series of ‘Gourmet Farmer’ we won’t be moving anywhere near as fast! Us Gardners live life at a much slower pace – with two kids on the Autism Spectrum and a chronically ill husband, we don’t move fast, quite simply, we can’t. And although like Matthew Evans we love eating good food and enjoy cooking, we’re not trained chefs, nor do we have a European background, so unfortunately, we won’t be making our own prosciutto or chorizo sausages and other exotic food products for a while.

We bought the ‘Gourmet Farmer’ DVD series recently – we finally managed to sit down and watch the last episode of the last series and Xav said after watching it, “I want to do that.” I’m not sure I quite want to do what Matthew Evans is doing to that degree, but there were certainly a great many aspects of it that appealed. So now we are working our way slowly through the ‘Gourmet Farmer’ DVDs and being greatly inspired. Matthew is doing what we are setting out to do, although on a significantly larger scale. He has 17 acres, we have 2!

One of the reasons we moved to the country was to grow our own food and to live a more sustainable lifestyle. True, we could have just as easily done this in the suburbs, as others have done and are doing already, except for us there were other reasons, including mental and physical health. ‘The Good Life’ is another television series that inspired us, especially the very first episode when Tom realised how dissatisfied he was with his current life. We so know that feeling. We knew that living int he suburbs was slowly sucking the life from us, suffocating us and strangling us and we knew that we were not living the life we so much wanted to be living.

There are some major differences between us, Matthew Evans and Tom and Barbara. They have no kids, more money, lotsa contacts and the chef skill for a start! While we have three boys aged 7, 10 and 12 and needed a loan from Tim’s mum to be able to buy our own place. Then there’s the definite lack of chef skill, knowledge of all things preserving or the equipment to do it with – thank goodness for recipe books and the internet! And we’ve moved to a place where we know no-one, so we have no contacts, no mates or friends. Guess we’re just gonna have to get off our butts and make some new ones. Then there’s the boys on the Autism Spectrum and the chronically ill husband. Hmmmm. As if life wasn’t interesting enough!

So as much as both ‘Gourmet Farmer’ and ‘The Good Life’ have inspired, and even helped, we aren’t them. Our journey will be different, just as everybody’s is. I just hope that in some way, we’ll be able to inspire others as we muddle our way through to achieving our dreams on a limited budget, with limited time and energy and a whole lot of new skills to learn. What an amazing life we have!

Blogging Again

All right, I’m gonna start blogging again! Maybe this time I’ll keep at it. At least there’ll be no moving house again for a while now that we’ve bought our own little piece of paradise. I will be moving all my ‘Eve’s Daughter’ posts and poetry onto ‘A Twist Of Lemon’ some time in the future, but for now I’ll just blog away and see what happens. I’m hoping to do this about once a week, maybe only once a fortnight – I’m not planning on becoming a slave to our blog. Life, the universe and everything should just about cover all the possible topics I’ll write about 🙂 But mostly this is a blog about living and learning with a chronically ill husband and boys on the Autism Spectrum while we turn our almost 2 acres into a permaculture delight! With lotsa other bits and bobs thrown in for good measure. To begin with, I’ve got a few posts to add – they’ve been sitting in my word doc and now I’ve finally got a few moments to pop them in, so although they’ll have today’s date on them, they were actually written in May.